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CHICKEN SALAD CROISSANT

Prepared Subs & Sandwiches Taylor Fresh Foods, Inc. Branded
149 Calories
8.9g Protein
8.9g Carbs
7.9g Fat
1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 149
% Daily Value*
Total Fat 7.9g 10%
Saturated Fat 1.5g 7%
Trans Fat 0g
Cholesterol 30mg 10%
Sodium 406mg 18%
Total Carbohydrate 8.9g 3%
Dietary Fiber 1g 4%
Total Sugars 2.0g
Protein 8.9g 18%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.7mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.9g 35%
Carbs 8.9g 35%
Fat 7.9g 30%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 1.2 MG 1%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.7 MG 4%
Sodium, Na 406 MG 18%

About CHICKEN SALAD CROISSANT

CHICKEN SALAD CROISSANT is a moderate-calorie food with 149 calories per 100-gram serving. Its primary macronutrient source is fat, providing 8.9g of protein, 8.9g of carbohydrates, and 7.9g of fat. It also contributes 1g of dietary fiber per serving. This food belongs to the Prepared Subs & Sandwiches category.

Ingredients

CHICKEN SALAD (ROASTED CHICKEN BREAST WITH RIB MEAT [CHICKEN BREAST WITH RIB MEAT, WATER, SEA SALT, VINEGAR], MAYONNAISE [SOYBEAN OIL, WATER, CORN SYRUP, EGG YOLK, CONTAINS LESS THAN 2% DISTILLED VINEGAR, SALT, MUSTARD FLOUR], CELERY, YELLOW ONION, SALT, BLACK PEPPER, WHITE PEPPER), CROISSANT (ENRICHED WHEAT FLOUR [BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, ASCORBIC ACID ADDED AS A DOUGH CONDITIONER], WATER, SHORTENING [PALM OIL, BETA CAROTENE {COLOR}], BUTTER, YEAST, SUGAR, DEXTROSE, SALT, DOUGH CONDITIONER [WHEAT FLOUR, ASCORBIC ACID, ENZYMES], DRY MILK, BUTTER FLAVOR), GREEN LEAF LETTUCE.

Calorie Breakdown

At 149 calories per 100 grams, CHICKEN SALAD CROISSANT gets 24% of its calories from protein, 24% from carbohydrates, and 48% from fat. This is moderate, similar to many lean proteins and whole grains.

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