Skip to content
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

Know what is on your plate.

Soybeans, mature seeds, sprouted, cooked, stir-fried

Explore the nutrition, choose your serving, and see how this food fits your day.

125 Calories
13.1g Protein
9.4g Carbs
7.1g Fat
0.8g Fiber

Your nutrition snapshot

Buy on Amazon

Macronutrient proportions by weight

Protein 13.1g 44%
Carbs 9.4g 32%
Fat 7.1g 24%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 125
% Daily Value*
Total Fat 7.1g 9%
Saturated Fat 1.0g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 14mg 1%
Total Carbohydrate 9.4g 3%
Dietary Fiber 0.8g 3%
Total Sugars 0g
Protein 13.1g 26%
Vitamin D 0mcg 0%
Calcium 82mg 6%
Iron 0.4mg 2%
Potassium 567mg 12%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 12 MG 13%
Thiamin 0.4 MG 35%
Riboflavin 0.2 MG 15%
Niacin 1.1 MG 7%
Pantothenic acid 1.2 MG 24%
Vitamin B-6 0.2 MG 10%
Folate, total 127 UG 32%
Vitamin B-12 0 UG 0%
Vitamin A, RAE 1 UG 0%
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 82 MG 6%
Iron, Fe 0.4 MG 2%
Magnesium, Mg 96 MG 23%
Phosphorus, P 216 MG 17%
Potassium, K 567 MG 12%
Sodium, Na 14 MG 1%
Zinc, Zn 2.1 MG 19%
Copper, Cu 0.5 MG 59%
Manganese, Mn 1.1 MG 49%
Selenium, Se 0.6 UG 1%

Nutrition Highlights

  • Good source of protein with 13.1g per 100g.
  • Good source of Magnesium, Mg (23% DV).
  • Rich source of Copper, Cu (59% of Daily Value per 100g).
  • Good source of Manganese, Mn (49% DV).
  • Good source of Thiamin (35% DV).
  • Good source of Pantothenic acid (24% DV).

About Soybeans, mature seeds, sprouted, cooked, stir-fried

Stir-frying soybean sprouts drives off moisture quickly and concentrates the protein and fat content per gram. The result is a firmer, slightly caramelized product compared to steamed sprouts, with a nuttier flavor from the high heat. Protein here is quite high for a vegetable preparation, making these a substantive plant-based option. Fat content rises from the cooking oil absorbed during stir-frying. They pair well with chili, garlic, soy sauce, and sesame in quick-cooked vegetable dishes.

Dietary Information

Notable micronutrients in Soybeans, mature seeds, sprouted, cooked, stir-fried include Copper, Cu (59% DV) , Manganese, Mn (49% DV) , Thiamin (35% DV) , Folate, total (32% DV) , and Pantothenic acid (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 125 calories per 100 grams, Soybeans, mature seeds, sprouted, cooked, stir-fried gets 42% of its calories from protein, 30% from carbohydrates, and 51% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Soybeans, mature seeds, sprouted, cooked, stir-fried

See how Soybeans, mature seeds, sprouted, cooked, stir-fried compares to other foods in terms of nutrition:

More in Vegetables and Vegetable Products

Browse all foods in the Vegetables and Vegetable Products category to compare nutrition facts and find the best options for your diet.

Ask AI about Soybeans, mature seeds, sprouted, cooked, stir-fried
Hi! Ask me anything about Soybeans, mature seeds, sprouted, cooked, stir-fried, nutrition, recipes, health benefits, or meal ideas.