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SOUP MIX

Other Soups B&G Foods North America, Inc. Branded
439 Calories
4.9g Protein
65.9g Carbs
17.1g Fat
2.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 439
% Daily Value*
Total Fat 17.1g 22%
Saturated Fat 8.5g 43%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,878mg 82%
Total Carbohydrate 65.9g 24%
Dietary Fiber 2.4g 9%
Total Sugars 4.9g
Protein 4.9g 10%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 1.8mg 10%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.9g 6%
Carbs 65.9g 75%
Fat 17.1g 19%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 1.8 MG 10%
Sodium, Na 1,878 MG 82%

Nutrition Highlights

  • Rich source of Sodium, Na (82% of Daily Value per 100g).

About SOUP MIX

SOUP MIX is a high-calorie food with 439 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.9g of protein, 65.9g of carbohydrates, and 17.1g of fat. It also contributes 2.4g of dietary fiber per serving. This food belongs to the Other Soups category.

Ingredients

ENRICHED PASTA (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN SYRUP SOLIDS PALM OIL, CORN STARCH, HYDROLYZED CORN PROTEIN, SALT, MALTODEXTRIN, SODIUM CASEINATE (FROM MILK), ONIONS, CARROTS, CELERY, PARSLEY, SUGAR, AUTOLYZED YEAST EXTRACT, NATURAL AND ARTIFICIAL FLAVORS, CHICKEN FAT, COOKED CHICKEN, SPICES, DISODIUM INOSINATE AND DISODIUM GUANYLATE (FLAVOR ENHANCER), TURMERIC (COLOR), PAPRIKA (COLOR) ANNATTO (COLOR).

Dietary Information

Notable micronutrients in SOUP MIX include Sodium, Na (82% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 439 calories per 100 grams, SOUP MIX gets 4% of its calories from protein, 60% from carbohydrates, and 35% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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