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SOFT WHITE CORN TORTILLAS, FAJITA

Mexican Dinner Mixes Giant Eagle, Inc. Branded
224 Calories
4.1g Protein
44.9g Carbs
2.0g Fat
8.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 224
% Daily Value*
Total Fat 2.0g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 102mg 4%
Total Carbohydrate 44.9g 16%
Dietary Fiber 8.2g 29%
Total Sugars 0g
Protein 4.1g 8%
Vitamin D 0mcg 0%
Calcium 102mg 8%
Iron 0mg 0%
Potassium 163mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.1g 8%
Carbs 44.9g 88%
Fat 2.0g 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 102 MG 8%
Iron, Fe 0 MG 0%
Potassium, K 163 MG 3%
Sodium, Na 102 MG 4%

Related Foods in Mexican Dinner Mixes

Food Calories Protein Carbs Fat
THINLY SLICED JICAMA WRAPS 42 0g 8.3g 0g WHITE CORN AREPAS, WHITE CORN 224 2.8g 51.4g 0.9g JALAPENO FLOUR TORTILLAS, JALAPENO 306 6.1g 49.0g 9.2g WHEAT FLOUR TORTILLAS, WHEAT 306 8.2g 46.9g 9.2g FLOUR TORTILLAS, FLOUR 300 7.5g 50g 8.8g YELLOW CORN TACO SHELLS, YELLOW CORN 462 7.7g 53.9g 26.9g

Nutrition Highlights

  • Very low in fat (2.0g per 100g).
  • High in dietary fiber (8.2g per 100g), supporting digestive health.

About SOFT WHITE CORN TORTILLAS, FAJITA

SOFT WHITE CORN TORTILLAS, FAJITA is a moderate-calorie food with 224 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.1g of protein, 44.9g of carbohydrates, and 2.0g of fat. It also contributes 8.2g of dietary fiber per serving. This food belongs to the Mexican Dinner Mixes category.

Ingredients

WHITE CORN, WATER, SALT, SORBIC ACID, CALCIUM PROPIONATE, CARBOXYMETHYL CELLULOSE, FUMARIC ACID, ENZYMES, TRACES OF LIME.

Dietary Information

SOFT WHITE CORN TORTILLAS, FAJITA is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 224 calories per 100 grams, SOFT WHITE CORN TORTILLAS, FAJITA gets 7% of its calories from protein, 80% from carbohydrates, and 8% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare SOFT WHITE CORN TORTILLAS, FAJITA

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