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PREMIUM HAMBURGER BUNS

Breads & Buns Rotella's Italian Bakery Inc. Branded
307 Calories
10.7g Protein
46.7g Carbs
8g Fat
1.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 307
% Daily Value*
Total Fat 8g 10%
Saturated Fat 1.3g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 480mg 21%
Total Carbohydrate 46.7g 17%
Dietary Fiber 1.3g 5%
Total Sugars 1.3g
Protein 10.7g 21%
Vitamin D 0mcg 0%
Calcium 191mg 15%
Iron 2.7mg 15%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10.7g 16%
Carbs 46.7g 71%
Fat 8g 13%

Minerals

Nutrient Amount % DV
Calcium, Ca 191 MG 15%
Iron, Fe 2.7 MG 15%
Sodium, Na 480 MG 21%

Nutrition Highlights

  • Good source of protein with 10.7g per 100g.
  • Good source of Sodium, Na (21% DV).

About PREMIUM HAMBURGER BUNS

PREMIUM HAMBURGER BUNS is a calorie-dense food with 307 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 10.7g of protein, 46.7g of carbohydrates, and 8g of fat. It also contributes 1.3g of dietary fiber per serving. This food belongs to the Breads & Buns category.

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, FULLY REFINED SOYBEAN OIL, YEAST, WHEAT GLUTEN, GRANULATED SUGAR, SALT, DOUGH IMPROVER (MALTED WHEAT FLOUR, ENZYMES AND 2% OR LESS OF ASCORBIC ACID), CALCIUM PROPIONATE (TO RETAIN FRESHNESS), CALCIUM SULFATE, ENZYMES, YELLOW CORN FLOUR, TURMERIC AND ANNATTO EXTRACTS (COLOR).

Dietary Information

Notable micronutrients in PREMIUM HAMBURGER BUNS include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 307 calories per 100 grams, PREMIUM HAMBURGER BUNS gets 14% of its calories from protein, 61% from carbohydrates, and 23% from fat. This is moderately high, similar to many cooked grains and dairy products.

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