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FRENCH BREAD, FRENCH

Breads & Buns Smith's Food & Drug Centers Inc. Branded
300 Calories
10g Protein
58g Carbs
3g Fat
2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 300
% Daily Value*
Total Fat 3g 4%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 940mg 41%
Total Carbohydrate 58g 21%
Dietary Fiber 2g 7%
Total Sugars 0g
Protein 10g 20%
Vitamin D 0mcg 0%
Calcium 20mg 2%
Iron 3.8mg 21%
Potassium 120mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 10g 14%
Carbs 58g 82%
Fat 3g 4%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 20 MG 2%
Iron, Fe 3.8 MG 21%
Potassium, K 120 MG 3%
Sodium, Na 940 MG 41%

Nutrition Highlights

  • Good source of protein with 10g per 100g.
  • Good source of Iron, Fe (21% DV).
  • Good source of Sodium, Na (41% DV).

About FRENCH BREAD, FRENCH

FRENCH BREAD, FRENCH is a calorie-dense food with 300 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 10g of protein, 58g of carbohydrates, and 3g of fat. It also contributes 2g of dietary fiber per serving. This food belongs to the Breads & Buns category.

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER. CONTAINS 2% OR LESS OF: SALT, YEAST, SOYBEAN OIL, BARLEY MALT, SOUR (WHEAT FLOUR, FUMARIC ACID, LACTIC ACID), DEXTROSE, SODIUM STEAROYL LACTYLATE. ENRICHED FLOUR (WHEAT FLOUR, BARLEY MALT, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, YEAST. CONTAINS 2% OR LESS OF: SALT, VITAL WHEAT GLUTEN, SOYBEAN OIL, SOUR FLAVOR (CORN MEAL, LACTIC ACID, CORN STARCH, ACETIC ACID, MONOCALCIUM PHOSPHATE), SODIUM STEAROYL LACTYLATE, ENZYMES, ASCORBIC ACID.

Dietary Information

Notable micronutrients in FRENCH BREAD, FRENCH include Sodium, Na (41% DV) , and Iron, Fe (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 300 calories per 100 grams, FRENCH BREAD, FRENCH gets 13% of its calories from protein, 77% from carbohydrates, and 9% from fat. This is moderately high, similar to many cooked grains and dairy products.

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