CURED SALT PORK
518
Calories
7.1g
Protein
0g
Carbs
53.6g
Fat
0g
Fiber
Nutrition Facts
Serving Size
100 g
Calories
518
% Daily Value*
Total Fat 53.6g
69%
Saturated Fat 17.9g
89%
Trans Fat 0g
Cholesterol 71mg
24%
Sodium 2,143mg
93%
Total Carbohydrate 0g
0%
Dietary Fiber 0g
0%
Total Sugars 0g
Protein 7.1g
14%
Vitamin D 0mcg
0%
Calcium 0mg
0%
Iron 0mg
0%
Potassium 0mg
0%
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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Protein
7.1g
12%
Carbs
0g
0%
Fat
53.6g
88%
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 2,143 MG | 93% |
Nutrition Highlights
- Rich source of Sodium, Na (93% of Daily Value per 100g).
About CURED SALT PORK
CURED SALT PORK contains 518 calories per 100g serving. It provides 7.1g of protein, 0g of carbohydrates, and 53.6g of fat. It also contains 0g of dietary fiber.
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