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CRUNCHY WHEAT AND OAT BRAN FLAKES WITH FLAXSEED

Cereal Wholesome Goodness, LLC Branded
343 Calories
11.4g Protein
77.1g Carbs
5.7g Fat
17.1g Fiber
Nutrition Facts
Serving Size 100 g
Calories 343
% Daily Value*
Total Fat 5.7g 7%
Saturated Fat 1.4g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 329mg 14%
Total Carbohydrate 77.1g 28%
Dietary Fiber 17.1g 61%
Total Sugars 11.4g
Protein 11.4g 23%
Vitamin D 0mcg 0%
Calcium 57mg 4%
Iron 3.1mg 17%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.4g 12%
Carbs 77.1g 82%
Fat 5.7g 6%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 57 MG 4%
Iron, Fe 3.1 MG 17%
Sodium, Na 329 MG 14%

Nutrition Highlights

  • Good source of protein with 11.4g per 100g.
  • High in dietary fiber (17.1g per 100g), supporting digestive health.

About CRUNCHY WHEAT AND OAT BRAN FLAKES WITH FLAXSEED

CRUNCHY WHEAT AND OAT BRAN FLAKES WITH FLAXSEED is a calorie-dense food with 343 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 11.4g of protein, 77.1g of carbohydrates, and 5.7g of fat. It also contributes 17.1g of dietary fiber per serving. This food belongs to the Cereal category.

Ingredients

WHEAT BRAN, OAT BRAN, CANE SUGAR, FLAXSEED, BARLEY MALT EXTRACT, SEA SALT, TOCOPHEROLS (ADDED TO MAINTAIN FRESHNESS).

Dietary Information

CRUNCHY WHEAT AND OAT BRAN FLAKES WITH FLAXSEED is considered high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 343 calories per 100 grams, CRUNCHY WHEAT AND OAT BRAN FLAKES WITH FLAXSEED gets 13% of its calories from protein, 90% from carbohydrates, and 15% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare CRUNCHY WHEAT AND OAT BRAN FLAKES WITH FLAXSEED

See how CRUNCHY WHEAT AND OAT BRAN FLAKES WITH FLAXSEED compares to other foods in terms of nutrition:

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