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CLAM MEAT

Frozen Fish & Seafood Tai Foong USA, Inc. Branded
153 Calories
25.9g Protein
4.7g Carbs
1.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 153
% Daily Value*
Total Fat 1.8g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 65mg 22%
Sodium 112mg 5%
Total Carbohydrate 4.7g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 25.9g 52%
Vitamin D 0mcg 0%
Calcium 94mg 7%
Iron 27.5mg 153%
Potassium 624mg 13%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 25.9g 80%
Carbs 4.7g 15%
Fat 1.8g 5%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 21.2 MG 24%

Minerals

Nutrient Amount % DV
Calcium, Ca 94 MG 7%
Iron, Fe 27.5 MG 153%
Potassium, K 624 MG 13%
Sodium, Na 112 MG 5%

Nutrition Highlights

  • Excellent source of protein with 25.9g per 100g, great for muscle building and recovery.
  • Very low in fat (1.8g per 100g).
  • Rich source of Iron, Fe (153% of Daily Value per 100g).
  • Good source of Vitamin C, total ascorbic acid (24% DV).

About CLAM MEAT

CLAM MEAT is a moderate-calorie food with 153 calories per 100-gram serving. Its primary macronutrient source is protein, providing 25.9g of protein, 4.7g of carbohydrates, and 1.8g of fat. This food belongs to the Frozen Fish & Seafood category.

Ingredients

PRECOOKED CLAM MEAT.

Dietary Information

CLAM MEAT is considered low-carb and keto-friendly, low-fat, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in CLAM MEAT include Iron, Fe (153% DV) , and Vitamin C, total ascorbic acid (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 153 calories per 100 grams, CLAM MEAT gets 68% of its calories from protein, 12% from carbohydrates, and 10% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare CLAM MEAT

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