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CHICKEN IN RED SAUCE TAMALES

Other Deli Del Real LLC. Branded
206 Calories
7.7g Protein
18.8g Carbs
11.2g Fat
1.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 206
% Daily Value*
Total Fat 11.2g 14%
Saturated Fat 4.1g 21%
Trans Fat 0g
Cholesterol 32mg 11%
Sodium 476mg 21%
Total Carbohydrate 18.8g 7%
Dietary Fiber 1.8g 6%
Total Sugars 0.6g
Protein 7.7g 15%
Vitamin D 0mcg 0%
Calcium 16mg 1%
Iron 0mg 0%
Potassium 62mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 7.7g 20%
Carbs 18.8g 50%
Fat 11.2g 30%

Minerals

Nutrient Amount % DV
Calcium, Ca 16 MG 1%
Iron, Fe 0 MG 0%
Potassium, K 62 MG 1%
Sodium, Na 476 MG 21%

Nutrition Highlights

  • Good source of Sodium, Na (21% DV).

About CHICKEN IN RED SAUCE TAMALES

CHICKEN IN RED SAUCE TAMALES is a moderate-calorie food with 206 calories per 100-gram serving. Its primary macronutrient source is fat, providing 7.7g of protein, 18.8g of carbohydrates, and 11.2g of fat. It also contributes 1.8g of dietary fiber per serving. This food belongs to the Other Deli category.

Ingredients

MASA: [WATER, CORN (CORN TREATED WITH LIME WATER), LARD, SALT, SEASONING (MODIFIED FOOD STARCH, APPLE PECTIN & FIBER, XANTHAN GUM, GUAR GUM, METHYL CELLULOSE), BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE)]. FILLING: [CHICKEN LEG MEAT, CHILE SAUCE (WATER, RED CHILI PEPPERS), CORN (CORN TREATED WITH LIME WATER), CONTAINS 2% OR LESS OF THE FOLLOWING: JALAPENO PEPPERS (JALAPENO PEPPERS, WATER, VINEGAR, SALT), SALT, SEASONING (CHILI PEPPER, RED PEPPER, GARLIC POWDER, SALT, SPICES)].

Dietary Information

Notable micronutrients in CHICKEN IN RED SAUCE TAMALES include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 206 calories per 100 grams, CHICKEN IN RED SAUCE TAMALES gets 15% of its calories from protein, 37% from carbohydrates, and 49% from fat. This is moderately high, similar to many cooked grains and dairy products.

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