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Biscuits, plain or buttermilk, frozen, baked
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0.4 MG | 36% | |
| Riboflavin | 0.3 MG | 22% | |
| Niacin | 3.4 MG | 21% | |
| Pantothenic acid | 0.3 MG | 6% | |
| Vitamin B-6 | 0.0 MG | 3% | |
| Folate, total | 70 UG | 18% | |
| Choline, total | 20 MG | 4% | |
| Vitamin B-12 | 0.1 UG | 6% | |
| Vitamin A, RAE | 0 UG | 0% | |
| Vitamin E (alpha-tocopherol) | 1.3 MG | 9% | |
| Vitamin D (D2 + D3) | 0 UG | 0% | |
| Vitamin K (phylloquinone) | 4.1 UG | 3% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 49 MG | 4% | |
| Iron, Fe | 3.3 MG | 18% | |
| Magnesium, Mg | 17 MG | 4% | |
| Phosphorus, P | 430 MG | 34% | |
| Potassium, K | 224 MG | 5% | |
| Sodium, Na | 942 MG | 41% | |
| Zinc, Zn | 0.5 MG | 4% | |
| Copper, Cu | 0.1 MG | 9% | |
| Manganese, Mn | 0.4 MG | 17% | |
| Selenium, Se | 18.8 UG | 34% |
Nutrition Highlights
- Good source of Phosphorus, P (34% DV).
- Good source of Sodium, Na (41% DV).
- Good source of Selenium, Se (34% DV).
- Good source of Thiamin (36% DV).
- Good source of Riboflavin (22% DV).
- Good source of Niacin (21% DV).
About Biscuits, plain or buttermilk, frozen, baked
Frozen baked buttermilk biscuits, ready to heat and serve. Built from enriched wheat flour, fat (typically shortening or partially hydrogenated oil in frozen formats), and leavening, these are high in refined carbohydrate and carry a meaningful fat contribution. Fiber is minimal. Convenient for quick breakfasts or side dishes, though the processed ingredient list and refined flour base put them squarely in the occasional-treat category rather than an everyday staple.
Dietary Information
Notable micronutrients in Biscuits, plain or buttermilk, frozen, baked include Sodium, Na (41% DV) , Thiamin (36% DV) , Phosphorus, P (34% DV) , Selenium, Se (34% DV) , and Riboflavin (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 338 calories per 100 grams, Biscuits, plain or buttermilk, frozen, baked gets 7% of its calories from protein, 64% from carbohydrates, and 29% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare Biscuits, plain or buttermilk, frozen, baked
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- Biscuits, plain or buttermilk, frozen, baked vs Cookies, vanilla wafers, lower fat
- Biscuits, plain or buttermilk, frozen, baked vs Cookies, vanilla wafers, higher fat
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