VEGETABLE PRIMAVERA ITALIAN RISOTTO , VEGETABLE PRIMAVERA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0.8 MG | 4% | |
| Sodium, Na | 689 MG | 30% |
Nutrition Highlights
- Very low in fat (2.2g per 100g).
- Good source of Sodium, Na (30% DV).
About VEGETABLE PRIMAVERA ITALIAN RISOTTO , VEGETABLE PRIMAVERA
VEGETABLE PRIMAVERA ITALIAN RISOTTO , VEGETABLE PRIMAVERA is a calorie-dense food with 356 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 6.7g of protein, 75.6g of carbohydrates, and 2.2g of fat. It also contributes 2.2g of dietary fiber per serving. This food belongs to the Flavored Rice Dishes category.
Ingredients
RICE, VEGETABLE BROTH (SEA SALT, YEAST EXTRACT, RICE FLOUR, PALM OIL, ONION, GARLIC), RED PEPPERS, ZUCCHINI, PEAS, CREAM POWDER, PARSLEY.
Dietary Information
VEGETABLE PRIMAVERA ITALIAN RISOTTO , VEGETABLE PRIMAVERA is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in VEGETABLE PRIMAVERA ITALIAN RISOTTO , VEGETABLE PRIMAVERA include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 356 calories per 100 grams, VEGETABLE PRIMAVERA ITALIAN RISOTTO , VEGETABLE PRIMAVERA gets 7% of its calories from protein, 85% from carbohydrates, and 6% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare VEGETABLE PRIMAVERA ITALIAN RISOTTO , VEGETABLE PRIMAVERA
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