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VEGETABLE PLATTER WITH DIP

Pre-Packaged Fruit & Vegetables Hannaford Bros. Co. Branded
75 Calories
1.1g Protein
6.5g Carbs
5.4g Fat
2.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 75
% Daily Value*
Total Fat 5.4g 7%
Saturated Fat 0.5g 3%
Trans Fat 0g
Cholesterol 5mg 2%
Sodium 215mg 9%
Total Carbohydrate 6.5g 2%
Dietary Fiber 2.2g 8%
Total Sugars 3.2g
Protein 1.1g 2%
Vitamin D 0mcg 0%
Calcium 43mg 3%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.1g 8%
Carbs 6.5g 50%
Fat 5.4g 42%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 12.9 MG 14%

Minerals

Nutrient Amount % DV
Calcium, Ca 43 MG 3%
Iron, Fe 0.4 MG 2%
Sodium, Na 215 MG 9%

Related Foods in Pre-Packaged Fruit & Vegetables

Food Calories Protein Carbs Fat
BABY SPINACH LEAVES 25 2.8g 3.5g 0.4g BABY SPINACH, SPRING 50/50 MIX 21 2.1g 3.5g 0g FRENCH BLEND GREEN LEAF LETTUCE, FRISEE, RADICCHIO & SHREDDED CARROTS SALAD, FRENCH BLEND 24 1.2g 3.5g 0g BLOOD ORANGES 45 0.7g 9.7g 0.4g BRUSSELS SPROUT ROASTING BAG 18 3.6g 0g 6.3g GOLD NUGGET MANDARINS 51 1.1g 13.6g 0g

Nutrition Highlights

  • Low in calories with 75 kcal per 100g.

About VEGETABLE PLATTER WITH DIP

VEGETABLE PLATTER WITH DIP is a low-calorie food with 75 calories per 100-gram serving. Its primary macronutrient source is fat, providing 1.1g of protein, 6.5g of carbohydrates, and 5.4g of fat. It also contributes 2.2g of dietary fiber per serving. This food belongs to the Pre-Packaged Fruit & Vegetables category.

Ingredients

CARROTS, CELERY, DRESSING (LOW FAT BUTTERMILK, [SKIM MILK, WHEY, WATER, SKIM MILK SOLIDS, WHEY SOLIDS, CORN STARCH, TAPIOCA STARCH, DISODIUM PHOSPHATE, CARRAGEENAN GUM, LOCUST BEAN GUM, CULTURE], CANOLA OIL, WATER, SOUR CREAM [CULTURED MILK & CREAM, WHEY, SKIM MILK POWDER, MODIFIED CORN STARCH, MALTODEXTRIN, SODIUM PHOSPHATE, SODIUM CITRATE, GUAR GUM, CARRAGEENAN GUM, CALCIUM SULFATE, LOCUST BEAN GUM, ENZYMES] SUGAR, EGG YOLK, MALTODEXTRIN, DISTILLED VINEGAR, SALT, MODIFIED CORN STARCH, DRIED CARROTS, DRIED ONION, CIDER VINEGAR, GARLIC, YEAST EXTRACT, DRIED GARLIC, XANTHAN GUM, CARRAGEENAN GUM, NATURAL FLAVOR, SPICE, DRIED GREEN ONION, ARTIFICIAL COLOR), GRAPE TOMATOES, BROCCOLI.

Calorie Breakdown

At 75 calories per 100 grams, VEGETABLE PLATTER WITH DIP gets 6% of its calories from protein, 34% from carbohydrates, and 65% from fat. This is lower than most foods and comparable to fruits and vegetables.

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