VEGETABLE EGG ROLLS, VEGETABLE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 13 MG | 14% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 43 MG | 3% | |
| Iron, Fe | 0.4 MG | 2% | |
| Sodium, Na | 435 MG | 19% |
Nutrition Highlights
- Low in calories with 98 kcal per 100g.
- Very low in fat (2.7g per 100g).
About VEGETABLE EGG ROLLS, VEGETABLE
VEGETABLE EGG ROLLS, VEGETABLE is a low-calorie food with 98 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.2g of protein, 17.4g of carbohydrates, and 2.7g of fat. It also contributes 1.1g of dietary fiber per serving. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.
Ingredients
FILLING: CABBAGE, YELLOW ONION, BEAN VERMICELLI (GREEN MUNG BEANS, WATER), CARROTS, GREEN ONION, CORN STARCH, SESAME OIL, CONTAINS LESS THAN 2% OF (EVAPORATED CANE SYRUP, GINGER, SALT, BLACK PEPPER, YEAST EXTRACT, SHIITAKE MUSHROOMS) WRAPPER: WATER, RICE FLOUR, CONTAINS LESS THAN 2% OF (EGGS, SALT, SOY LECITHIN) BATTER: WATER, RICE FLOUR, CORN STARCH, CANOLA OIL, EGGS, EVAPORATED CANE SYRUP, BAKING POWDER, SALT.
Dietary Information
VEGETABLE EGG ROLLS, VEGETABLE is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 98 calories per 100 grams, VEGETABLE EGG ROLLS, VEGETABLE gets 9% of its calories from protein, 71% from carbohydrates, and 25% from fat. This is lower than most foods and comparable to fruits and vegetables.
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