TURKEY FRANKS, TURKEY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 88 MG | 7% | |
| Iron, Fe | 1.2 MG | 7% | |
| Potassium, K | 265 MG | 6% | |
| Sodium, Na | 1,118 MG | 49% |
Nutrition Highlights
- Good source of protein with 11.8g per 100g.
- Good source of Sodium, Na (49% DV).
About TURKEY FRANKS, TURKEY
TURKEY FRANKS, TURKEY is a moderate-calorie food with 206 calories per 100-gram serving. Its primary macronutrient source is fat, providing 11.8g of protein, 2.9g of carbohydrates, and 17.7g of fat. This food belongs to the Sausages, Hotdogs & Brats category.
Ingredients
MECHANICALLY SEPARATED TURKEY WATER, SALT, CONTAINS 2% OR LESS MODIFIED FOOD STARCH, POTASSIUM LACTATE, POTASSIUM ACETATE, SODIUM DIACETATE, SEASONING (CORN SYRUP SOLIDS, DEXTROSE, SUGAR, PAPRIKA, SODIUM ERYTHORBATE, SPICE EXTRACTIVES), NATURAL HARDWOOD SMOKE FLAVOR, SODIUM NITRITE.
Dietary Information
TURKEY FRANKS, TURKEY is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in TURKEY FRANKS, TURKEY include Sodium, Na (49% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 206 calories per 100 grams, TURKEY FRANKS, TURKEY gets 23% of its calories from protein, 6% from carbohydrates, and 77% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare TURKEY FRANKS, TURKEY
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