TELERA TRADICIONAL BREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 5.1 MG | 6% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 56 MG | 4% | |
| Iron, Fe | 2.5 MG | 14% | |
| Sodium, Na | 437 MG | 19% |
About TELERA TRADICIONAL BREAD
TELERA TRADICIONAL BREAD is a calorie-dense food with 254 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.0g of protein, 45.1g of carbohydrates, and 4.9g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Breads & Buns category.
Ingredients
ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID.), WATER, SHORTENING, PALM RBD, WHEAT GLUTEN, MILK(MALTED), DOUGH CONDITIONER(WHEAT FLOUR, DATEM, DEXTROSE, SOY OIL, ASORBIC ACID, I-CYSTEINE, AZODICARBONOMIDE(ADA), ENZYMES), YEAST(DRY), SALT, CALCIUM PROPIONATE.
Calorie Breakdown
At 254 calories per 100 grams, TELERA TRADICIONAL BREAD gets 11% of its calories from protein, 71% from carbohydrates, and 17% from fat. This is moderately high, similar to many cooked grains and dairy products.
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