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TACO DIP

Dips & Salsa Weis Markets, Inc. Branded
242 Calories
3.0g Protein
9.1g Carbs
30.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 242
% Daily Value*
Total Fat 30.3g 39%
Saturated Fat 12.1g 61%
Trans Fat 0g
Cholesterol 76mg 25%
Sodium 667mg 29%
Total Carbohydrate 9.1g 3%
Dietary Fiber 0g 0%
Total Sugars 6.1g
Protein 3.0g 6%
Vitamin D 0mcg 0%
Calcium 67mg 5%
Iron 0mg 0%
Potassium 67mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.0g 7%
Carbs 9.1g 21%
Fat 30.3g 72%

Minerals

Nutrient Amount % DV
Calcium, Ca 67 MG 5%
Iron, Fe 0 MG 0%
Potassium, K 67 MG 1%
Sodium, Na 667 MG 29%

Related Foods in Dips & Salsa

Food Calories Protein Carbs Fat
RANCH DIP 182 3.0g 9.1g 15.2g FRENCH ONION DIP, TRADITIONAL 214 3.6g 7.1g 17.9g GARDEN VEGETABLE GUACAMOLE SINGLES, GARDEN VEGETABLE 123 1.8g 8.8g 8.8g CLASSIC HUMMUS, CLASSIC 161 7.1g 14.3g 10.7g SPINACH ARTICHOKE WITH GREEK YOGURT, SPINACH ARTICHOKE 150 3.3g 6.7g 11.7g SPINACH PARMESAN WITH GREEK YOGURT 167 3.3g 6.7g 13.3g

Nutrition Highlights

  • Good source of Sodium, Na (29% DV).

About TACO DIP

TACO DIP is a moderate-calorie food with 242 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.0g of protein, 9.1g of carbohydrates, and 30.3g of fat. This food belongs to the Dips & Salsa category.

Ingredients

ACIDIFIED SOUR CREAM (MILK, CREAM, MODIFIED FOOD STARCH, GELATIN, GUAR GUM, MONO & DIGLYCERIDES, LACTIC ACID, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, POTASSIUM SORBATE [PRESERVATIVE]), DRESSING (SOYBEAN OIL, WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, EGG YOLKS, MODIFIED CORN STARCH, SALT, MUSTARD FLOUR, ONION POWDER, CALCIUM DISODIUM EDTA [PRESERVATIVE], NATURAL FLAVOR), CREAM CHEESE (PASTEURIZED MILK AND CREAM, CHEESE CULTURE, SALT, STABILIZERS [CAROB BEAN AND/OR, XANTHAN AND/OR GUAR GUMS), SEASONING (SALT, SPICES [INCLUDING CHILI PEPPER], DEHYDRATED ONION AND GARLIC, DEXTROSE, SUGAR, NATURAL FLAVOR, DEHYDRATED GREEN BELL PEPPERS, JALAPENO POWDER, SPICE EXTRACTIVES [INCLUDING PAPRIKA]), XANTHAN GUM, POTASSIUM SORBATE AND SODIUM BENZOATE (PRESERVATIVES).

Dietary Information

Notable micronutrients in TACO DIP include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 242 calories per 100 grams, TACO DIP gets 5% of its calories from protein, 15% from carbohydrates, and 113% from fat. This is moderately high, similar to many cooked grains and dairy products.

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