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STRAWBERRY PROBIOTIC LOWFAT YOGURT, STRAWBERRY

Yogurt Springfield Creamery Inc. Branded
80 Calories
4g Protein
12g Carbs
1.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 80
% Daily Value*
Total Fat 1.3g 2%
Saturated Fat 0.7g 3%
Trans Fat 0g
Cholesterol 3mg 1%
Sodium 50mg 2%
Total Carbohydrate 12g 4%
Dietary Fiber 0g 0%
Total Sugars 9.3g
Protein 4g 8%
Vitamin D 0mcg 0%
Calcium 133mg 10%
Iron 0mg 0%
Potassium 140mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4g 23%
Carbs 12g 69%
Fat 1.3g 8%

Minerals

Nutrient Amount % DV
Calcium, Ca 133 MG 10%
Iron, Fe 0 MG 0%
Potassium, K 140 MG 3%
Sodium, Na 50 MG 2%

Related Foods in Yogurt

Food Calories Protein Carbs Fat
NONFAT YOGURT DRINK 43 4.4g 6.8g 0g ORGANIC INDIAN YOGURT SMOOTHIE 68 3.8g 4.6g 4.2g MEDITERRANEAN KEFIR YOGURT SNACK 117 6.7g 6.7g 8.3g WEIS, 0% FAT GREEK NONFAT YOGURT, LEMON 80 8.7g 11.3g 0g LOWFAT YOGURT 88 3.5g 17.6g 0.7g DARIGOLD, LOWFAT YOGURT WITH PROBIOTIC CULTURES, RASPBERRY 84 3.5g 16.7g 0.7g

Nutrition Highlights

  • Low in calories with 80 kcal per 100g.
  • Very low in fat (1.3g per 100g).

About STRAWBERRY PROBIOTIC LOWFAT YOGURT, STRAWBERRY

STRAWBERRY PROBIOTIC LOWFAT YOGURT, STRAWBERRY is a low-calorie food with 80 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4g of protein, 12g of carbohydrates, and 1.3g of fat. This food belongs to the Yogurt category.

Ingredients

PASTEURIZED MILK, PASTEURIZED NONFAT MILK, FRUIT: STRAWBERRY PUREE, ORGANIC CANE SUGAR, STRAWBERRIES, TAPIOCA FLOUR, PECTIN, STRAWBERRY NATURAL FLAVOR, FRUIT AND VEGETABLE JUICE (COLOR), LIVE YOGURT CULTURES: S. THERMOPHILUS, L. BULGARICUS.

Dietary Information

STRAWBERRY PROBIOTIC LOWFAT YOGURT, STRAWBERRY is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 80 calories per 100 grams, STRAWBERRY PROBIOTIC LOWFAT YOGURT, STRAWBERRY gets 20% of its calories from protein, 60% from carbohydrates, and 15% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare STRAWBERRY PROBIOTIC LOWFAT YOGURT, STRAWBERRY

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