RED PEPPER & PESTO DIP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 60 MG | 67% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.2 MG | 7% | |
| Sodium, Na | 450 MG | 20% |
Nutrition Highlights
- Low in calories with 100 kcal per 100g.
- Good source of dietary fiber (3.3g per 100g).
- Good source of Sodium, Na (20% DV).
- Rich source of Vitamin C, total ascorbic acid (67% of Daily Value per 100g).
About RED PEPPER & PESTO DIP
RED PEPPER & PESTO DIP is a moderate-calorie food with 100 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.3g of protein, 13.3g of carbohydrates, and 5g of fat. It also contributes 3.3g of dietary fiber per serving. This food belongs to the Dips & Salsa category.
Ingredients
RED BELL PEPPERS, ONION, ROASTED RED PEPPERS, SHERRY WINE, GARLIC, OLIVE OIL, BASIL, WATER, SUGAR, CIDER VINEGAR, SUN DRIED TOMATOES, SALT, PARMESAN CHEESE (COW'S MILK, CULTURE, SALT, ENZYMES), NATURAL FLAVORING, TAPIOCA STARCH.
Dietary Information
Notable micronutrients in RED PEPPER & PESTO DIP include Vitamin C, total ascorbic acid (67% DV) , and Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 100 calories per 100 grams, RED PEPPER & PESTO DIP gets 13% of its calories from protein, 53% from carbohydrates, and 45% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare RED PEPPER & PESTO DIP
See how RED PEPPER & PESTO DIP compares to other foods in terms of nutrition:
- RED PEPPER & PESTO DIP vs SIMPLY ROASTED RED PEPPER HUMMUS, SIMPLY ROASTED RED PEPPER
- RED PEPPER & PESTO DIP vs TRADITIONAL HUMMUS, TRADITIONAL
- RED PEPPER & PESTO DIP vs SPINACH ARTICHOKE DIP
- RED PEPPER & PESTO DIP vs WITH OLIVE OIL AND TAHINI
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