PULLED PORK LOIN
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 714 MG | 31% |
Nutrition Highlights
- Excellent source of protein with 26.8g per 100g, great for muscle building and recovery.
- Good source of Sodium, Na (31% DV).
About PULLED PORK LOIN
PULLED PORK LOIN is a moderate-calorie food with 196 calories per 100-gram serving. Its primary macronutrient source is protein, providing 26.8g of protein, 0g of carbohydrates, and 8.9g of fat. This food belongs to the Cooked & Prepared category.
Ingredients
PORK LOIN , WATER, CONTAINS 2% OR LESS OF THE FOLLOWING: AUTOLYZED YEAST EXTRACT, CARAMELIZED SUGAR, DEHYDRATED PARSLEY, DISODIUM GUANYLATE AND DISODIUM INOSINATE, FLAVORS, GARLIC POWDER, GUM ARABIC, MALTODEXTRIN, NATURAL FLAVORS, NATURAL SMOKE FLAVOR, ONION POWDER, PORK FAT, PORK STOCK, PROPYL GALLATE, SALT, SMOKED SUGAR (WATER AND NATURAL SMOKED SUGAR), SODIUM PHOSPHATES, SPICES, SUGAR, THIAMINE HYDROCHLORIDE, YEAST EXTRACT.
Dietary Information
PULLED PORK LOIN is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in PULLED PORK LOIN include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 196 calories per 100 grams, PULLED PORK LOIN gets 55% of its calories from protein, 0% from carbohydrates, and 41% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare PULLED PORK LOIN
See how PULLED PORK LOIN compares to other foods in terms of nutrition:
- PULLED PORK LOIN vs HORMEL, EVERYDAY SCRATCH, ROTISSERIE STYLE FULLY COOKED CHICKEN THIGH MEAT
- PULLED PORK LOIN vs SEASONED SPLIT CHICKEN BREAST
- PULLED PORK LOIN vs PULLED PORK
- PULLED PORK LOIN vs GRILLED CHICKEN BREAST STRIPS
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