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PRE-SLICED BAGELS

Breads & Buns TIMES SQUARE Branded
272 Calories
11.1g Protein
53.1g Carbs
1.9g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 272
% Daily Value*
Total Fat 1.9g 2%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 494mg 21%
Total Carbohydrate 53.1g 19%
Dietary Fiber 1.2g 4%
Total Sugars 2.5g
Protein 11.1g 22%
Vitamin D 0mcg 0%
Calcium 99mg 8%
Iron 3.3mg 19%
Potassium 99mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.1g 17%
Carbs 53.1g 80%
Fat 1.9g 3%

Minerals

Nutrient Amount % DV
Calcium, Ca 99 MG 8%
Iron, Fe 3.3 MG 19%
Potassium, K 99 MG 2%
Sodium, Na 494 MG 21%

Nutrition Highlights

  • Good source of protein with 11.1g per 100g.
  • Very low in fat (1.9g per 100g).
  • Good source of Sodium, Na (21% DV).

About PRE-SLICED BAGELS

PRE-SLICED BAGELS is a calorie-dense food with 272 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 11.1g of protein, 53.1g of carbohydrates, and 1.9g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Breads & Buns category.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, & FOLIC ACID), WATER, CONTAINS 2% OR LESS: SUGAR, YEAST, VITAL WHEAT GLUTEN, SALT, PRESERVATIVES (CALCIUM PROPIONATE & POTASSIUM SORBATE), MONOGLYCERIDES, MONOCALCIUM PHOSPHATE, CELLULOSE GUM, ENZYMES, ASCORBIC ACID. CITRIC ACID. SORBIC ACID. WHEAT STARCH CALCIUM SULFATE, CORN STARCH

Dietary Information

PRE-SLICED BAGELS is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in PRE-SLICED BAGELS include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 272 calories per 100 grams, PRE-SLICED BAGELS gets 16% of its calories from protein, 78% from carbohydrates, and 6% from fat. This is moderately high, similar to many cooked grains and dairy products.

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