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PORK BREAKFAST LINK SAUSAGE

Sausages, Hotdogs & Brats Wellshire Farms, Inc. Branded
250 Calories
15.4g Protein
5.8g Carbs
17.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 17.3g 22%
Saturated Fat 6.7g 34%
Trans Fat 0g
Cholesterol 58mg 19%
Sodium 654mg 28%
Total Carbohydrate 5.8g 2%
Dietary Fiber 0g 0%
Total Sugars 5.8g
Protein 15.4g 31%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0.7mg 4%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 15.4g 40%
Carbs 5.8g 15%
Fat 17.3g 45%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0.7 MG 4%
Sodium, Na 654 MG 28%

Related Foods in Sausages, Hotdogs & Brats

Food Calories Protein Carbs Fat
CHORIZO AUTHENTICO 257 15.9g 2.7g 19.5g HOT & SPICY THE ORIGINAL SMOKED SAUSAGE, HOT & SPICY 435 29.4g 0g 35.3g THE ORIGINAL SMOKED SAUSAGE, ORIGINAL 435 29.4g 0g 35.3g SMOKED SAUSAGE, SMOKED 357 10.7g 5.4g 32.1g SKINLESS FRANKS 268 14.3g 3.6g 23.2g HARDWOOD SMOKED POLISH KIELBASA, HARDWOOD SMOKED 250 16.1g 1.8g 19.6g

Nutrition Highlights

  • Good source of protein with 15.4g per 100g.
  • Good source of Sodium, Na (28% DV).

About PORK BREAKFAST LINK SAUSAGE

PORK BREAKFAST LINK SAUSAGE is a calorie-dense food with 250 calories per 100-gram serving. Its primary macronutrient source is fat, providing 15.4g of protein, 5.8g of carbohydrates, and 17.3g of fat. This food belongs to the Sausages, Hotdogs & Brats category.

Ingredients

PORK, MAPLE SYRUP, WATER, SEA SALT, SPICES, RAW SUGAR.

Dietary Information

Notable micronutrients in PORK BREAKFAST LINK SAUSAGE include Sodium, Na (28% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 250 calories per 100 grams, PORK BREAKFAST LINK SAUSAGE gets 25% of its calories from protein, 9% from carbohydrates, and 62% from fat. This is moderately high, similar to many cooked grains and dairy products.

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