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NEW ENGLAND CLAM CHOWDER

Other Soups Del Monaco Specialty Foods, Inc. Branded
127 Calories
4.1g Protein
8.6g Carbs
9.0g Fat
0.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 127
% Daily Value*
Total Fat 9.0g 12%
Saturated Fat 5.3g 27%
Trans Fat 0.2g
Cholesterol 33mg 11%
Sodium 310mg 13%
Total Carbohydrate 8.6g 3%
Dietary Fiber 0.8g 3%
Total Sugars 2.0g
Protein 4.1g 8%
Vitamin D 0mcg 0%
Calcium 56mg 4%
Iron 0.4mg 2%
Potassium 2mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.1g 19%
Carbs 8.6g 40%
Fat 9.0g 41%

Minerals

Nutrient Amount % DV
Calcium, Ca 56 MG 4%
Iron, Fe 0.4 MG 2%
Potassium, K 2 MG 0%
Sodium, Na 310 MG 13%

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Food Calories Protein Carbs Fat
NISSIN, CUP NOODLES, RAMEN NOODLE SOUP, CREAMY CHICKEN 469 9.4g 59.4g 21.9g LYSANDER'S, TRADITIONAL SPANISH BEAN SOUP MIX 340 19.2g 59.6g 4.3g NONGSHIM, BOWL NOODLE SOUP, SPICY SEAFOOD 442 9.3g 67.4g 14.0g RAMEN NOODLE SOUP 450 7.5g 62.5g 20g LA MODERNA, VERMICELLI SOUP, TOMATO & CHICKEN 360 12g 72g 2g LA MODERNA, AUTHENTIC MEXICAN SOUP, TOMATO & CHICKEN, TOMATO & CHICKEN 360 12g 72g 2g

About NEW ENGLAND CLAM CHOWDER

NEW ENGLAND CLAM CHOWDER is a moderate-calorie food with 127 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.1g of protein, 8.6g of carbohydrates, and 9.0g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Other Soups category.

Ingredients

MILK, ONIONS, WATER, CLAMS, HEAVY CREAM, CELERY, RED POTATO, CLAM STOCK (WATER, SEA CLAM JUICE), BUTTER (CREAM AND SALT), ORGANIC FLOUR, CHABLIS WINE, GARLIC, RICE STARCH, EXPELLER PRESSED CANOLA OIL, SEA SALT, CULTURED SKIM MILK POWDER, THYME, PARSLEY, WHITE PEPPER, BAY LEAVES.

Calorie Breakdown

At 127 calories per 100 grams, NEW ENGLAND CLAM CHOWDER gets 13% of its calories from protein, 27% from carbohydrates, and 64% from fat. This is moderate, similar to many lean proteins and whole grains.

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