LIGHTLY COOKED MARINARA
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 16 MG | 1% | |
| Iron, Fe | 0.8 MG | 4% | |
| Sodium, Na | 216 MG | 9% |
Nutrition Highlights
- Very low in calories (40 kcal per 100g), suitable for weight management.
- Very low in fat (0.8g per 100g).
About LIGHTLY COOKED MARINARA
LIGHTLY COOKED MARINARA is a low-calorie food with 40 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.6g of protein, 5.6g of carbohydrates, and 0.8g of fat. It also contributes 0.8g of dietary fiber per serving. This food belongs to the Prepared Pasta & Pizza Sauces category.
Ingredients
TOMATOES, WATER FRESH GARLIC, EXTRA VIRGIN OLIVE OIL, OLIVE OIL, KOSHER SALT, FRESH BASIL, CITRIC ACID, CRUSHED RED PEPPER, BLACK PEPPER.
Dietary Information
LIGHTLY COOKED MARINARA is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 40 calories per 100 grams, LIGHTLY COOKED MARINARA gets 16% of its calories from protein, 56% from carbohydrates, and 18% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare LIGHTLY COOKED MARINARA
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