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GLUTEN FREE BAKING FLOUR BLEND

Flours & Corn Meal Glencourt Inc. Branded
367 Calories
3.3g Protein
80g Carbs
0g Fat
3.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 367
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 33mg 1%
Total Carbohydrate 80g 29%
Dietary Fiber 3.3g 12%
Total Sugars 0g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 33mg 3%
Iron 1mg 6%
Potassium 167mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.3g 4%
Carbs 80g 96%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 33 MG 3%
Iron, Fe 1 MG 6%
Phosphorus, P 133 MG 11%
Potassium, K 167 MG 4%
Sodium, Na 33 MG 1%

Related Foods in Flours & Corn Meal

Food Calories Protein Carbs Fat
ORGANIC WHOLE WHEAT FLOUR 333 13.3g 66.7g 3.3g ORGANIC SPROUTED SPELT FLOUR 333 13.3g 70g 1.7g ORGANIC SPELT FLOUR 333 13.3g 70g 1.7g ORGANIC SPROUTED WHOLE WHEAT FLOUR 333 13.3g 66.7g 3.3g 100% PURE CORN STARCH 350 0g 90g 0g CORN STARCH 350 0g 90g 0g

Nutrition Highlights

  • Very low in fat (0g per 100g).
  • Good source of dietary fiber (3.3g per 100g).

About GLUTEN FREE BAKING FLOUR BLEND

GLUTEN FREE BAKING FLOUR BLEND is a calorie-dense food with 367 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.3g of protein, 80g of carbohydrates, and 0g of fat. It also contributes 3.3g of dietary fiber per serving. This food belongs to the Flours & Corn Meal category.

Ingredients

WHITE RICE FLOUR, BROWN RICE FLOUR, POTATO STARCH, TAPIOCA FLOUR, XANTHAN GUM.

Dietary Information

GLUTEN FREE BAKING FLOUR BLEND is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 367 calories per 100 grams, GLUTEN FREE BAKING FLOUR BLEND gets 4% of its calories from protein, 87% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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