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CLASSIC WHITE BREAD, CLASSIC WHITE

Breads & Buns United States Bakery Branded
256 Calories
9.3g Protein
46.5g Carbs
2.3g Fat
2.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 256
% Daily Value*
Total Fat 2.3g 3%
Saturated Fat 1.2g 6%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 442mg 19%
Total Carbohydrate 46.5g 17%
Dietary Fiber 2.3g 8%
Total Sugars 4.7g
Protein 9.3g 19%
Vitamin D 0mcg 0%
Calcium 30mg 2%
Iron 2.3mg 13%
Potassium 72mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 9.3g 16%
Carbs 46.5g 80%
Fat 2.3g 4%

Minerals

Nutrient Amount % DV
Calcium, Ca 30 MG 2%
Iron, Fe 2.3 MG 13%
Potassium, K 72 MG 2%
Sodium, Na 442 MG 19%

Related Foods in Breads & Buns

Food Calories Protein Carbs Fat
PUMPERNICKEL BREAD 286 10.7g 50g 1.8g POTATO BREAD 282 8.5g 54.9g 4.2g LIGHT RYE BREAD 250 10g 47.5g 2.5g ENRICHED WHITE BREAD 268 7.3g 51.2g 2.4g BAHAMA SWEET ROLLS 357 10.7g 57.1g 8.9g SEEDED RYE BREAD, LIGHT 179 10.7g 35.7g 1.8g

Nutrition Highlights

  • Very low in fat (2.3g per 100g).

About CLASSIC WHITE BREAD, CLASSIC WHITE

CLASSIC WHITE BREAD, CLASSIC WHITE is a calorie-dense food with 256 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.3g of protein, 46.5g of carbohydrates, and 2.3g of fat. It also contributes 2.3g of dietary fiber per serving. This food belongs to the Breads & Buns category.

Ingredients

ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, SUGAR, YEAST, VITAL WHEAT GLUTEN, SALTED BUTTER, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, ASCORBIC ACID, DISTILLED VINEGAR, ENZYMES.

Dietary Information

CLASSIC WHITE BREAD, CLASSIC WHITE is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 256 calories per 100 grams, CLASSIC WHITE BREAD, CLASSIC WHITE gets 15% of its calories from protein, 73% from carbohydrates, and 8% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare CLASSIC WHITE BREAD, CLASSIC WHITE

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