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CHILE WITH CHEESE, CHILE

Dips & Salsa GS1 Mexico Branded
64 Calories
4g Protein
3g Carbs
4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 64
% Daily Value*
Total Fat 4g 5%
Saturated Fat 2g 10%
Trans Fat 0g
Cholesterol 14mg 5%
Sodium 680mg 30%
Total Carbohydrate 3g 1%
Dietary Fiber 0g 0%
Total Sugars 1g
Protein 4g 8%
Vitamin D 0mcg 0%
Calcium 200mg 15%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4g 36%
Carbs 3g 27%
Fat 4g 37%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 200 MG 15%
Iron, Fe 0 MG 0%
Sodium, Na 680 MG 30%

Related Foods in Dips & Salsa

Food Calories Protein Carbs Fat
BLACK BEAN HUMMUS, SWEET & SPICY 143 7.1g 17.9g 7.1g ORGANIC CHIPOTLE SALSA, MEDIUM 17 0g 3.5g 0g ORGANIC GUACAMOLE, MILD 167 3.3g 10g 15g TRADITIONAL SALSA, MILD 30 0g 6.1g 0g HATCH CHILE GUACAMOLE 143 3.6g 7.1g 14.3g GREEN GARBANZO DIP WITH CILANTRO 167 3.3g 13.3g 11.7g

Nutrition Highlights

  • Low in calories with 64 kcal per 100g.
  • Good source of Sodium, Na (30% DV).

About CHILE WITH CHEESE, CHILE

CHILE WITH CHEESE, CHILE is a low-calorie food with 64 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4g of protein, 3g of carbohydrates, and 4g of fat. This food belongs to the Dips & Salsa category.

Ingredients

CHILE, CHEESE, WATER, ONION, SALT, XANTHAN GUM, SODIUM BENZOATE (PRESERVATIVE).

Dietary Information

CHILE WITH CHEESE, CHILE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in CHILE WITH CHEESE, CHILE include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 64 calories per 100 grams, CHILE WITH CHEESE, CHILE gets 25% of its calories from protein, 19% from carbohydrates, and 56% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare CHILE WITH CHEESE, CHILE

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