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CHEF-CRAFTED SOUP

Other Soups Byerly Foods International Branded
46 Calories
2.5g Protein
8.5g Carbs
1.2g Fat
2.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 46
% Daily Value*
Total Fat 1.2g 2%
Saturated Fat 0.2g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 297mg 13%
Total Carbohydrate 8.5g 3%
Dietary Fiber 2.8g 10%
Total Sugars 2.1g
Protein 2.5g 5%
Vitamin D 0mcg 0%
Calcium 21mg 2%
Iron 0.4mg 2%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.5g 20%
Carbs 8.5g 70%
Fat 1.2g 10%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 17 MG 19%

Minerals

Nutrient Amount % DV
Calcium, Ca 21 MG 2%
Iron, Fe 0.4 MG 2%
Sodium, Na 297 MG 13%

Nutrition Highlights

  • Very low in calories (46 kcal per 100g), suitable for weight management.
  • Very low in fat (1.2g per 100g).
  • Good source of dietary fiber (2.8g per 100g).

About CHEF-CRAFTED SOUP

CHEF-CRAFTED SOUP is a low-calorie food with 46 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.5g of protein, 8.5g of carbohydrates, and 1.2g of fat. It also contributes 2.8g of dietary fiber per serving. This food belongs to the Other Soups category.

Ingredients

WATER, ORGANIC TOMATOES (ORGANIC TOMATOES, ORGANIC TOMATO JUICE, SEA SALT, CITRIC ACID AND CALCIUM CHLORIDE), YELLOW ONION, RED LENTILS, GREEN BELL PEPPER, VEGETABLE BASE (VEGETABLE PUREE [ONION, CARROT, CELERY, GARLIC], SALT, CORN SYRUP, CORN STARCH, YEAST EXTRACT, CORN OIL, SUGAR, TOMATO POWDER, NATURAL FLAVOR, WINE), OLIVE OIL, GARLIC (FRESH GARLIC, CITRIC ACID), CONCENTRATED ORANGE JUICE, BASIL, THYME, BLACK PEPPER, DRIED ROSEMARY.

Dietary Information

CHEF-CRAFTED SOUP is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 46 calories per 100 grams, CHEF-CRAFTED SOUP gets 21% of its calories from protein, 74% from carbohydrates, and 24% from fat. This is lower than most foods and comparable to fruits and vegetables.

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