BLACK RIPE OLIVES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 4.8 MG | 27% | |
| Sodium, Na | 800 MG | 35% |
Nutrition Highlights
- Low in calories with 67 kcal per 100g.
- Good source of Iron, Fe (27% DV).
- Good source of Sodium, Na (35% DV).
About BLACK RIPE OLIVES
BLACK RIPE OLIVES is a low-calorie food with 67 calories per 100-gram serving. Its primary macronutrient source is fat, providing 0g of protein, 6.7g of carbohydrates, and 6.7g of fat. This food belongs to the Pickles, Olives, Peppers & Relishes category.
Ingredients
MANZANILLA OLIVES, WATER, CHICKPEAS, CONTAINS 2% OR LESS OF: VINEGAR, APPLE CIDER VINEGAR, SUGAR, CHILI PEPPERS (CHIPOTLE, GUAJILLO, ARBOL & PIQUIN), SALT, NATURAL FLAVORS, SPICES, XANTHAN GUM, SILICON DIOXIDE, CITRIC ACID, CARAMEL COLOR, JALAPENO POWDER, CONCENTRATED LEMON JUICE, SODIUM ALGINATE, GUAR GUM, SODIUM PHOSPHATE, ANNATTO EXTRACT (COLOR), GARLIC POWDER, ONION POWDER, CALCIUM CHLORIDE, SODIUM METABISULFITE AND SODIUM SULFITE (PRESERVATIVES), LEMON OIL, DISODIUM EDTA.
Dietary Information
Notable micronutrients in BLACK RIPE OLIVES include Sodium, Na (35% DV) , and Iron, Fe (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 67 calories per 100 grams, BLACK RIPE OLIVES gets 0% of its calories from protein, 40% from carbohydrates, and 90% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare BLACK RIPE OLIVES
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