Austin Crackers Toasty Peanut Butter 37.2oz
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% | |
| Thiamin | 0 MG | 0% | |
| Riboflavin | 0.3 MG | 22% | |
| Vitamin B-6 | 0.1 MG | 5% | |
| Folate, total | 192 UG | 48% | |
| Vitamin B-12 | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 55 MG | 4% | |
| Iron, Fe | 3.2 MG | 18% | |
| Magnesium, Mg | 37 MG | 9% | |
| Phosphorus, P | 169 MG | 14% | |
| Potassium, K | 157 MG | 3% | |
| Sodium, Na | 767 MG | 33% | |
| Zinc, Zn | 0.8 MG | 7% |
Nutrition Highlights
- Very low in calories (0 kcal per 100g), suitable for weight management.
- Good source of dietary fiber (2.5g per 100g).
- Good source of Sodium, Na (33% DV).
- Good source of Riboflavin (22% DV).
- Good source of Folate, total (48% DV).
About Austin Crackers Toasty Peanut Butter 37.2oz
Austin Crackers Toasty Peanut Butter 37.2oz is a very low-calorie food with 0 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.3g of protein, 61.5g of carbohydrates, and 23.3g of fat. It also contributes 2.5g of dietary fiber per serving. This food belongs to the Biscuits/Cookies (Shelf Stable) category.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), soybean oil (with TBHQ for freshness), peanut butter (roasted peanuts), sugar, dextrose, high fructose corn syrup.Contains 2% or less of salt, malt powder (malted barley flour, wheat flour, dextrose), leavening (baking soda, monocalcium phosphate, sodium acid pyrophosphate), soy lecithin, whey, yellow 6, red pepper, cheddar cheese (milk, cheese cultures, salt, enzymes), disodium phosphate, buttermilk.
Dietary Information
Notable micronutrients in Austin Crackers Toasty Peanut Butter 37.2oz include Folate, total (48% DV) , Sodium, Na (33% DV) , and Riboflavin (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
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