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1 1/2% REDUCED FAT CULTURED BUTTERMILK

Milk Alpenrose Dairy Inc. Branded
50 Calories
3.3g Protein
5.4g Carbs
1.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 50
% Daily Value*
Total Fat 1.7g 2%
Saturated Fat 0.6g 3%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 112mg 5%
Total Carbohydrate 5.4g 2%
Dietary Fiber 0g 0%
Total Sugars 4.6g
Protein 3.3g 7%
Vitamin D 1mcg 5%
Calcium 128mg 10%
Iron 0.0mg 0%
Potassium 151mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.3g 32%
Carbs 5.4g 52%
Fat 1.7g 16%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 1 UG 5%

Minerals

Nutrient Amount % DV
Calcium, Ca 128 MG 10%
Iron, Fe 0.0 MG 0%
Potassium, K 151 MG 3%
Sodium, Na 112 MG 5%

Nutrition Highlights

  • Low in calories with 50 kcal per 100g.
  • Very low in fat (1.7g per 100g).

About 1 1/2% REDUCED FAT CULTURED BUTTERMILK

1 1/2% REDUCED FAT CULTURED BUTTERMILK is a low-calorie food with 50 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.3g of protein, 5.4g of carbohydrates, and 1.7g of fat. This food belongs to the Milk category.

Ingredients

CULTURED REDUCED FAT MILK, SALT

Dietary Information

1 1/2% REDUCED FAT CULTURED BUTTERMILK is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 50 calories per 100 grams, 1 1/2% REDUCED FAT CULTURED BUTTERMILK gets 27% of its calories from protein, 43% from carbohydrates, and 30% from fat. This is lower than most foods and comparable to fruits and vegetables.

Compare 1 1/2% REDUCED FAT CULTURED BUTTERMILK

See how 1 1/2% REDUCED FAT CULTURED BUTTERMILK compares to other foods in terms of nutrition:

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