WILD SALMON BURGER
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 18 MG | 1% | |
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 407 MG | 18% |
Nutrition Highlights
- Excellent source of protein with 21.2g per 100g, great for muscle building and recovery.
About WILD SALMON BURGER
WILD SALMON BURGER is a moderate-calorie food with 159 calories per 100-gram serving. Its primary macronutrient source is protein, providing 21.2g of protein, 7.1g of carbohydrates, and 5.3g of fat. This food belongs to the Fish & Seafood category.
Ingredients
KETA SALMON AND SOCKEYE SALMON, SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL), SUGAR, FILTERED WATER, SOYBEAN OIL, DEHYDRATED GARLIC, DEHYDRATED ONION, SESAME SEES, PHOSPHORIC ACID, FOOD STARCH-MODIFIED, NATURAL FLAVOR, WHEAT FLOUR, CANOLA OIL, SUGAR, YEAST, SALT, TOASTED SESAME SEEDS, SWEET RED PEPPER, PARSLEY.
Dietary Information
WILD SALMON BURGER is considered high-protein, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 159 calories per 100 grams, WILD SALMON BURGER gets 53% of its calories from protein, 18% from carbohydrates, and 30% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare WILD SALMON BURGER
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