WHEAT SOURDOUGH BREAD, WHEAT

Nutrition Highlights

• Very low in fat (0g per 100g).
• Good source of Sodium, Na (24% DV).

About WHEAT SOURDOUGH BREAD, WHEAT

WHEAT SOURDOUGH BREAD, WHEAT is a calorie-dense food with 256 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 7.0g of protein, 51.2g of carbohydrates, and 0g of fat. This food belongs to the Breads & Buns category.

Ingredients

ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CRUSHED WHEAT, SOURDOUGH STARTER (WHEAT FLOUR, WATER), SALT, DOUGH CONDITIONER (WHEAT FLOUR, ASCORBIC ACID, ENZYMES), BAKERS YEAST.

Dietary Information

WHEAT SOURDOUGH BREAD, WHEAT is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in WHEAT SOURDOUGH BREAD, WHEAT include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 256 calories per 100 grams, WHEAT SOURDOUGH BREAD, WHEAT gets 11% of its calories from protein, 80% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare WHEAT SOURDOUGH BREAD, WHEAT

See how WHEAT SOURDOUGH BREAD, WHEAT compares to other foods in terms of nutrition:

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• WHEAT SOURDOUGH BREAD, WHEAT vs MULTI- SEED SPECIAL RECIPE BREAD

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