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TURKEY BREAKFAST SAUSAGE

Bacon, Sausages & Ribs Jennie-O Turkey Store, Inc. Branded
304 Calories
21.4g Protein
1.8g Carbs
14.3g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 304
% Daily Value*
Total Fat 14.3g 18%
Saturated Fat 3.6g 18%
Trans Fat 0g
Cholesterol 161mg 54%
Sodium 696mg 30%
Total Carbohydrate 1.8g 1%
Dietary Fiber 0g 0%
Total Sugars 1.8g
Protein 21.4g 43%
Vitamin D 0mcg 0%
Calcium 143mg 11%
Iron 5.1mg 29%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 21.4g 57%
Carbs 1.8g 5%
Fat 14.3g 38%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 143 MG 11%
Iron, Fe 5.1 MG 29%
Sodium, Na 696 MG 30%

Nutrition Highlights

  • Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
  • Good source of Iron, Fe (29% DV).
  • Good source of Sodium, Na (30% DV).

About TURKEY BREAKFAST SAUSAGE

TURKEY BREAKFAST SAUSAGE is a calorie-dense food with 304 calories per 100-gram serving. Its primary macronutrient source is fat, providing 21.4g of protein, 1.8g of carbohydrates, and 14.3g of fat. This food belongs to the Bacon, Sausages & Ribs category.

Ingredients

TURKEY, MECHANICALLY SEPARATED TURKEY, SEASONING (SALT, SPICES, SUGAR), CONTAINS 2% OR LESS ROSEMARY EXTRACT, CARAMELIZED APPLE JUICE CONCENTRATE (APPLE JUICE, WATER).

Dietary Information

TURKEY BREAKFAST SAUSAGE is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in TURKEY BREAKFAST SAUSAGE include Sodium, Na (30% DV) , and Iron, Fe (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 304 calories per 100 grams, TURKEY BREAKFAST SAUSAGE gets 28% of its calories from protein, 2% from carbohydrates, and 42% from fat. This is moderately high, similar to many cooked grains and dairy products.

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