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THE BREAKFAST PASTY

Frozen Appetizers & Hors D'oeuvres Rje Trade International, Inc. Branded
253 Calories
11.2g Protein
14.1g Carbs
17.1g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 253
% Daily Value*
Total Fat 17.1g 22%
Saturated Fat 7.7g 38%
Trans Fat 0g
Cholesterol 74mg 25%
Sodium 412mg 18%
Total Carbohydrate 14.1g 5%
Dietary Fiber 1.2g 4%
Total Sugars 1.2g
Protein 11.2g 22%
Vitamin D 0mcg 0%
Calcium 147mg 11%
Iron 1.1mg 6%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 11.2g 26%
Carbs 14.1g 33%
Fat 17.1g 41%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 15.9 MG 18%

Minerals

Nutrient Amount % DV
Calcium, Ca 147 MG 11%
Iron, Fe 1.1 MG 6%
Sodium, Na 412 MG 18%

Nutrition Highlights

  • Good source of protein with 11.2g per 100g.

About THE BREAKFAST PASTY

THE BREAKFAST PASTY is a calorie-dense food with 253 calories per 100-gram serving. Its primary macronutrient source is fat, providing 11.2g of protein, 14.1g of carbohydrates, and 17.1g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.

Ingredients

FILLING INGREDIENTS:ONIONS, HAM (PORK CURED WITH: WATER, SALT, SUGAR, SODIUM PHOSPHATS, SODIUM ERYTHORBATE, RED PEPPER, SPICE EXTRACTIVES, SPICE, SODIUM NITRATE), BREAKFAST SAUSAGE (PORTK, WATER, SALT, DEXTROSE, FLAVORINGS, CITRIC ACID, BHT, PROPYL GALLATE), CHEDDAR CHEESE (PASTURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATO [COLOR], POTATO STARCH, DEXTROSE, CELLULOSE POWDER TO PREVENT CAKING), EGGS, MONTEREY JACK CHEESE (PASTURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, POTATO STARCH, DEXTROSE, CELLULOSE POWDER), RED & GREEN PEPPERS, WHIPPING CREAM (CREAM, STABILIZER [CARRAGEENAN, CELLULOSE GUM, MONO AND DIGLYCERIDES]), MILK, SEA SALT, SPICES, GARLIC POWDER.CRUST INGREDIENTS:FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, LARD (LARD & HYDROGENATED LARD, BHA, PROPYL GALLATE AND CITRIC ACID ADDED TO PROTECT FLAVOR), EGG, MILK, SEA SALT, BAKING POWDER (MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE, CORNSTARCH [MADE FROM NON-GENETICALLY MODIFIED CORNSTARCH]).

Calorie Breakdown

At 253 calories per 100 grams, THE BREAKFAST PASTY gets 18% of its calories from protein, 22% from carbohydrates, and 61% from fat. This is moderately high, similar to many cooked grains and dairy products.

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