TERIYAKI BEEF PATTIES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 54 MG | 4% | |
| Iron, Fe | 2.4 MG | 13% | |
| Sodium, Na | 509 MG | 22% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of Sodium, Na (22% DV).
About TERIYAKI BEEF PATTIES
TERIYAKI BEEF PATTIES is a calorie-dense food with 268 calories per 100-gram serving. Its primary macronutrient source is fat, providing 14.3g of protein, 9.8g of carbohydrates, and 19.6g of fat. It also contributes 0.9g of dietary fiber per serving. This food belongs to the Frozen Patties and Burgers category.
Ingredients
BEEF, WATER, TERIYAKI SEASONING [SUGAR, BROWN SUGAR, SALT, SOY SAUCE (WHEAT, SOYBEANS, SALT), MALTODEXTRIN, CORNSTARCH, SPICES, ONION POWDER, SOYBEAN OIL (AS A PROCESSING AID), CARAMEL COLOR, GARLIC POWDER, NOT MORE THAN 2% CALCIUM SILICATE ADDED TO PREVENT CAKING], TEXTURED VEGETABLE PROTEIN, PINEAPPLE JUICE.
Dietary Information
Notable micronutrients in TERIYAKI BEEF PATTIES include Sodium, Na (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 268 calories per 100 grams, TERIYAKI BEEF PATTIES gets 21% of its calories from protein, 15% from carbohydrates, and 66% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare TERIYAKI BEEF PATTIES
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