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SUNRICE, KIMCHI

35 Calories
0.9g Protein
7.1g Carbs
0g Fat
0.9g Fiber
Nutrition Facts
Serving Size 100 g
Calories 35
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 416mg 18%
Total Carbohydrate 7.1g 3%
Dietary Fiber 0.9g 3%
Total Sugars 4.4g
Protein 0.9g 2%
Vitamin D 0mcg 0%
Calcium 133mg 10%
Iron 4.8mg 27%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0.9g 11%
Carbs 7.1g 89%
Fat 0g 0%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 26.5 MG 29%

Minerals

Nutrient Amount % DV
Calcium, Ca 133 MG 10%
Iron, Fe 4.8 MG 27%
Sodium, Na 416 MG 18%

Nutrition Highlights

  • Very low in calories (35 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).
  • Good source of Iron, Fe (27% DV).
  • Good source of Vitamin C, total ascorbic acid (29% DV).

About SUNRICE, KIMCHI

SUNRICE, KIMCHI is a very low-calorie food with 35 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0.9g of protein, 7.1g of carbohydrates, and 0g of fat. It also contributes 0.9g of dietary fiber per serving. This food belongs to the Pickles, Olives, Peppers & Relishes category.

Ingredients

NAPA CABBAGE, FRESH CRUSHED GARLIC, KOREAN RED PEPPERS POWDER,GREEN ONIONS, SEA SALT, GRANULATED GARLIC, TRACE OF BROWN SUGAR.

Dietary Information

SUNRICE, KIMCHI is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Notable micronutrients in SUNRICE, KIMCHI include Vitamin C, total ascorbic acid (29% DV) , and Iron, Fe (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 35 calories per 100 grams, SUNRICE, KIMCHI gets 10% of its calories from protein, 81% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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