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SUB SANDWICH ROLLS, SUB

Breads & Buns Bimbo Bakeries USA, Inc. Branded
282 Calories
8.5g Protein
53.5g Carbs
2.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 282
% Daily Value*
Total Fat 2.8g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 577mg 25%
Total Carbohydrate 53.5g 19%
Dietary Fiber 0g 0%
Total Sugars 4.2g
Protein 8.5g 17%
Vitamin D 0mcg 0%
Calcium 11mg 1%
Iron 3.0mg 16%
Potassium 85mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.5g 13%
Carbs 53.5g 83%
Fat 2.8g 4%

Vitamins

Nutrient Amount % DV
Thiamin 0 MG 0%
Riboflavin 0.3 MG 22%
Niacin 4.1 MG 26%

Minerals

Nutrient Amount % DV
Calcium, Ca 11 MG 1%
Iron, Fe 3.0 MG 16%
Potassium, K 85 MG 2%
Sodium, Na 577 MG 25%

Nutrition Highlights

  • Very low in fat (2.8g per 100g).
  • Good source of Sodium, Na (25% DV).
  • Good source of Riboflavin (22% DV).
  • Good source of Niacin (26% DV).

About SUB SANDWICH ROLLS, SUB

SUB SANDWICH ROLLS, SUB is a calorie-dense food with 282 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 8.5g of protein, 53.5g of carbohydrates, and 2.8g of fat. This food belongs to the Breads & Buns category.

Ingredients

ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, SUGAR, VEGETABLE OIL (SOYBEAN), YEAST, SEA SALT, WHEAT GLUTEN, CULTURED WHEAT FLOUR, SOY LECITHIN, CITRIC ACID, GRAIN VINEGAR.

Dietary Information

SUB SANDWICH ROLLS, SUB is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in SUB SANDWICH ROLLS, SUB include Niacin (26% DV) , Sodium, Na (25% DV) , and Riboflavin (22% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 282 calories per 100 grams, SUB SANDWICH ROLLS, SUB gets 12% of its calories from protein, 76% from carbohydrates, and 9% from fat. This is moderately high, similar to many cooked grains and dairy products.

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