STRAWBERRY DAIRY-FREE YOGURT, STRAWBERRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 24.2 MG | 27% | |
| Vitamin B-6 | 0.1 MG | 6% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 21 MG | 2% | |
| Iron, Fe | 2.2 MG | 12% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of dietary fiber (3.3g per 100g).
- Good source of Vitamin C, total ascorbic acid (27% DV).
About STRAWBERRY DAIRY-FREE YOGURT, STRAWBERRY
STRAWBERRY DAIRY-FREE YOGURT, STRAWBERRY is a moderate-calorie food with 143 calories per 100-gram serving. Its primary macronutrient source is fat, providing 5.5g of protein, 15.4g of carbohydrates, and 7.7g of fat. It also contributes 3.3g of dietary fiber per serving. This food belongs to the Yogurt category.
Ingredients
STRAWBERRY*, PUMPKIN SEED MILK* (PUMPKIN SEED*, PURIFIED WATER), BANANA*, LEMON JUICE*, DATE*, DRAGON FRUIT*, SUNFLOWER LECITHIN*, TARA GUM*, PROBIOTIC CULTURE BACILLUS COAGULANS GBI-30 6086.
Dietary Information
Notable micronutrients in STRAWBERRY DAIRY-FREE YOGURT, STRAWBERRY include Vitamin C, total ascorbic acid (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 143 calories per 100 grams, STRAWBERRY DAIRY-FREE YOGURT, STRAWBERRY gets 15% of its calories from protein, 43% from carbohydrates, and 48% from fat. This is moderate, similar to many lean proteins and whole grains.
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