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SPICY KONJAC NOODLES, SPICY

All Noodles Canda Enterprise Co. Ltd. Branded
69 Calories
1.2g Protein
9.8g Carbs
2.9g Fat
3.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 69
% Daily Value*
Total Fat 2.9g 4%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 675mg 29%
Total Carbohydrate 9.8g 4%
Dietary Fiber 3.3g 12%
Total Sugars 0g
Protein 1.2g 2%
Vitamin D 0mcg 0%
Calcium 24mg 2%
Iron 0.4mg 2%
Potassium 33mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 1.2g 9%
Carbs 9.8g 71%
Fat 2.9g 20%

Minerals

Nutrient Amount % DV
Calcium, Ca 24 MG 2%
Iron, Fe 0.4 MG 2%
Potassium, K 33 MG 1%
Sodium, Na 675 MG 29%

Nutrition Highlights

  • Low in calories with 69 kcal per 100g.
  • Very low in fat (2.9g per 100g).
  • Good source of dietary fiber (3.3g per 100g).
  • Good source of Sodium, Na (29% DV).

About SPICY KONJAC NOODLES, SPICY

SPICY KONJAC NOODLES, SPICY is a low-calorie food with 69 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 1.2g of protein, 9.8g of carbohydrates, and 2.9g of fat. It also contributes 3.3g of dietary fiber per serving. This food belongs to the All Noodles category.

Ingredients

KONJAC NOODLE: WATER, KONJAC FLOUR, OAT FIBER, SOY PROTEIN. SEASONING PACK: SOYBEAN OIL, MALTOSE, ONION, WATER, CHILI, SALT, MONOSODIUM GLUTAMATE, POTASSIUM SORBATE (AS PRESERVATIVE). SEASONING OIL PACK: SOYBEAN OIL, GINGER, PAPRIKA, ARTIFICIAL FLAVOR. DRIED SEASONING PACK: FRIED SESAME, FRIED GARLIC, SOYBEAN OIL.

Dietary Information

SPICY KONJAC NOODLES, SPICY is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in SPICY KONJAC NOODLES, SPICY include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 69 calories per 100 grams, SPICY KONJAC NOODLES, SPICY gets 7% of its calories from protein, 57% from carbohydrates, and 37% from fat. This is lower than most foods and comparable to fruits and vegetables.

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