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SPANAKOPITA BITES, SPANAKOPITA

Frozen Appetizers & Hors D'oeuvres Safeway, Inc. Branded
250 Calories
8.8g Protein
1.3g Carbs
11.3g Fat
1.2g Fiber
Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 11.3g 14%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 25mg 8%
Sodium 425mg 18%
Total Carbohydrate 1.3g 0%
Dietary Fiber 1.2g 4%
Total Sugars 1.3g
Protein 8.8g 18%
Vitamin D 0mcg 0%
Calcium 62mg 5%
Iron 1.3mg 7%
Potassium 112mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 8.8g 41%
Carbs 1.3g 6%
Fat 11.3g 53%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 62 MG 5%
Iron, Fe 1.3 MG 7%
Potassium, K 112 MG 2%
Sodium, Na 425 MG 18%

About SPANAKOPITA BITES, SPANAKOPITA

SPANAKOPITA BITES, SPANAKOPITA is a calorie-dense food with 250 calories per 100-gram serving. Its primary macronutrient source is fat, providing 8.8g of protein, 1.3g of carbohydrates, and 11.3g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Frozen Appetizers & Hors D'oeuvres category.

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SPINACH, LOW FAT COTTAGE CHEESE (CULTURED SKIM MILK, CREAM, SALT, VITAMIN A PALMITATE), FTA CHEESE (PASTEURIZED MILK, SALT, CHEESE CULTURE, ENZYMES), CANOLA OIL, CREAM CHEESE (PASTEURIZED CULTURED MILK AND CREAM, SALT, STABILIZERS [GUAR AND CAROB BEAN GUMS]), CORN STARCH, EGGS, DEHYDRATED ONION, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: NATURAL CHEESE FLAVORS, SALT, LEMON JUICE, DEXTROSE, CULTURED WHEAT FLOUR, SPICE, DILL, MODIFIED CORN STARCH.

Dietary Information

SPANAKOPITA BITES, SPANAKOPITA is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 250 calories per 100 grams, SPANAKOPITA BITES, SPANAKOPITA gets 14% of its calories from protein, 2% from carbohydrates, and 41% from fat. This is moderately high, similar to many cooked grains and dairy products.

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