Sliced Oven Roasted Turkey Breast, K-12
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Sodium, Na | 621 MG | 27% |
Nutrition Highlights
- Low in calories with 105 kcal per 100g.
- Excellent source of protein with 21.1g per 100g, great for muscle building and recovery.
- Very low in fat (1.8g per 100g).
- Good source of Sodium, Na (27% DV).
About Sliced Oven Roasted Turkey Breast, K-12
Sliced Oven Roasted Turkey Breast, K-12 is a moderate-calorie food with 105 calories per 100-gram serving. Its primary macronutrient source is protein, providing 21.1g of protein, 1.2g of carbohydrates, and 1.8g of fat. This food belongs to the Meat/Poultry/Other Animals Prepared/Processed category.
Ingredients
Turkey Breast, Water, Contains Less Than 2% Sea Salt, Cane Sugar, Vinegar.
Dietary Information
Sliced Oven Roasted Turkey Breast, K-12 is considered low-carb and keto-friendly, low-fat, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in Sliced Oven Roasted Turkey Breast, K-12 include Sodium, Na (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 105 calories per 100 grams, Sliced Oven Roasted Turkey Breast, K-12 gets 80% of its calories from protein, 4% from carbohydrates, and 15% from fat. This is moderate, similar to many lean proteins and whole grains.
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