SCRAMBLED EGGS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
Buy on AmazonVitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Pantothenic acid | 16,129.0 MG | 322581% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Potassium, K | 137 MG | 3% | |
| Sodium, Na | 218 MG | 9% |
Nutrition Highlights
- Low in calories with 113 kcal per 100g.
- Good source of protein with 11.3g per 100g.
- Rich source of Pantothenic acid (322581% of Daily Value per 100g).
About SCRAMBLED EGGS
SCRAMBLED EGGS is a moderate-calorie food with 113 calories per 100-gram serving. Its primary macronutrient source is fat, providing 11.3g of protein, 1.6g of carbohydrates, and 6.5g of fat. This food belongs to the Eggs & Egg Substitutes category.
Ingredients
WHOLE EGG, BUTTERMILK. CONTAINS 2% OR LESS OF THE FOLLOWING: CORN SYRUP SOLIDS, SALT, CITRIC ACID, 0.12% WATER AS A CARRIER FOR CITRIC ACID AND CARRAGEENAN
Dietary Information
SCRAMBLED EGGS is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in SCRAMBLED EGGS include Pantothenic acid (322581% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 113 calories per 100 grams, SCRAMBLED EGGS gets 40% of its calories from protein, 6% from carbohydrates, and 51% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare SCRAMBLED EGGS
See how SCRAMBLED EGGS compares to other foods in terms of nutrition:
- SCRAMBLED EGGS vs LIQUID WHOLE EGGS PRODUCT WITH NISIN
- SCRAMBLED EGGS vs GRADE A LARGE BROWN EGGS
- SCRAMBLED EGGS vs CAGE FREE HARD-COOKED PEELED MEDIUM EGGS
- SCRAMBLED EGGS vs MEDIUM FRESH GRADE A EGGS
More in Eggs & Egg Substitutes
Browse all foods in the Eggs & Egg Substitutes category to compare nutrition facts and find the best options for your diet.