ROASTED GARLIC SEASONING
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 266.7 MG | 296% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Potassium, K | 1,111 MG | 24% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in calories (0 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Good source of Potassium, K (24% DV).
- Rich source of Vitamin C, total ascorbic acid (296% of Daily Value per 100g).
About ROASTED GARLIC SEASONING
ROASTED GARLIC SEASONING is a very low-calorie food with 0 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 0g of protein, 111.1g of carbohydrates, and 0g of fat. This food belongs to the Herbs & Spices category.
Ingredients
GARLIC, ONION, CHILI PEPPER, SUGAR, ORANGE PEEL, RED AND GREEN BELL PEPPER, SWEET CHILI PEPPER FLAKES, CITRIC ACID, SPICES, PAPRIKA EXTRACTIVES (COLOR), NATURAL FLAVORS, LESS THAN 2% SILICON DIOXIDE TO PREVENT CAKING.
Dietary Information
Notable micronutrients in ROASTED GARLIC SEASONING include Vitamin C, total ascorbic acid (296% DV) , and Potassium, K (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
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