ROASTED GARLIC
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 677 MG | 29% |
Nutrition Highlights
- Good source of Sodium, Na (29% DV).
About ROASTED GARLIC
ROASTED GARLIC is a moderate-calorie food with 194 calories per 100-gram serving. Its primary macronutrient source is fat, providing 3.2g of protein, 6.5g of carbohydrates, and 19.4g of fat. This food belongs to the Salad Dressing & Mayonnaise category.
Ingredients
BUTTERMILK, FILTERED WATER, CANOLA OIL, WHITE WINE VINEGAR, PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), EGG YOLK, CORN STARCH, CANE SUGAR, SALT, ROASTED AND DEHYDRATED GARLIC, NATURAL FLAVORS, DISTILLED VINEGAR, YEAST EXTRACT, LACTIC ACID, SPICE, XANTHAN GUM.
Dietary Information
Notable micronutrients in ROASTED GARLIC include Sodium, Na (29% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 194 calories per 100 grams, ROASTED GARLIC gets 7% of its calories from protein, 13% from carbohydrates, and 90% from fat. This is moderate, similar to many lean proteins and whole grains.
Compare ROASTED GARLIC
See how ROASTED GARLIC compares to other foods in terms of nutrition:
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