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RESTAURANT STYLE SWEET CORNBREAD, RESTAURANT STYLE

Breads & Buns Schnuck Markets, Inc. Branded
327 Calories
5.5g Protein
38.2g Carbs
16.4g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 327
% Daily Value*
Total Fat 16.4g 21%
Saturated Fat 2.7g 14%
Trans Fat 0g
Cholesterol 27mg 9%
Sodium 364mg 16%
Total Carbohydrate 38.2g 14%
Dietary Fiber 0g 0%
Total Sugars 14.6g
Protein 5.5g 11%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 8.2mg 45%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.5g 9%
Carbs 38.2g 64%
Fat 16.4g 27%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 8.2 MG 45%
Sodium, Na 364 MG 16%

Nutrition Highlights

  • Good source of Iron, Fe (45% DV).

About RESTAURANT STYLE SWEET CORNBREAD, RESTAURANT STYLE

RESTAURANT STYLE SWEET CORNBREAD, RESTAURANT STYLE is a calorie-dense food with 327 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 5.5g of protein, 38.2g of carbohydrates, and 16.4g of fat. This food belongs to the Breads & Buns category.

Ingredients

BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, SUGAR, EGGS, CORN MEAL, CORN GRITS, NONFAT MILK, CONTAINS 2% OR LESS OF THE FOLLOWING: LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), DEXTROSE, EGG WHITES, EMULSIFIERS (PROPYLENE GLYCOL ESTER, MONO AND DIGLYCERIDES, SODIUM STEAROYL LACTYLATE), SALT, MODIFIED CORN STARCH, ARTIFICIAL FLAVOR, XANTHAN GUM, SOY FLOUR.

Dietary Information

Notable micronutrients in RESTAURANT STYLE SWEET CORNBREAD, RESTAURANT STYLE include Iron, Fe (45% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 327 calories per 100 grams, RESTAURANT STYLE SWEET CORNBREAD, RESTAURANT STYLE gets 7% of its calories from protein, 47% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare RESTAURANT STYLE SWEET CORNBREAD, RESTAURANT STYLE

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