RED BEANS & RICE WITH SEASONINGS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 2% | |
| Thiamin | 0 MG | 0% | |
| Niacin | 2.1 MG | 13% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 70 MG | 5% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 1,491 MG | 65% |
Nutrition Highlights
- Good source of protein with 14.0g per 100g.
- Very low in fat (0.9g per 100g).
- High in dietary fiber (8.8g per 100g), supporting digestive health.
- Rich source of Sodium, Na (65% of Daily Value per 100g).
About RED BEANS & RICE WITH SEASONINGS
RED BEANS & RICE WITH SEASONINGS is a calorie-dense food with 351 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 14.0g of protein, 68.4g of carbohydrates, and 0.9g of fat. It also contributes 8.8g of dietary fiber per serving. This food belongs to the Flavored Rice Dishes category.
Ingredients
ENRICHED LONG GRAIN RICE (RICE. NIACIN. IRON (FERRIC ORTHOPHOSPHATE), THIAMIN (THIAMIN MONONITRATE), FOLIC ACID]. RED BEANS, RED BEAN & RICE SEA GARLIC POWDER, YEAST EXTRACT, DEHYDRATED ONION. MALTODEXTRIN, CHILI SPICES, PARTIALLY HYDROGENATED SOYBEAN OIL. NATURAL AND ARTIFICIAL FLAVOR STOCK, POTASSIUM CHLORIDE. RENDERED BACON FAT, NATURAL SMOKE FLAVOR INOSINATE, DISODIUM GUANYLATE, ONION POWDER, CITRIC ACID). ARTIFICIAL FLAVOR, DRIED BEEF FAT, NATURAL SMOKE FLAVOR, DISODIUM
Dietary Information
RED BEANS & RICE WITH SEASONINGS is considered low-fat, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in RED BEANS & RICE WITH SEASONINGS include Sodium, Na (65% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 351 calories per 100 grams, RED BEANS & RICE WITH SEASONINGS gets 16% of its calories from protein, 78% from carbohydrates, and 2% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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