RED BEAN BREAD
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.4 MG | 4% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 28 MG | 2% | |
| Iron, Fe | 2.0 MG | 11% | |
| Sodium, Na | 338 MG | 15% |
About RED BEAN BREAD
RED BEAN BREAD is a calorie-dense food with 338 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 9.9g of protein, 57.8g of carbohydrates, and 7.0g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Breads & Buns category.
Ingredients
BREAD FLOUR (ENRICHED FLOUR, BLEACHED [FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), RED BEAN FILLING, WATER, PALM SHORTENING, BREAD BASE, WHOLE EGG, SUGAR, WHITE SESAME SEEDS, MILK POWDER, YEAST, SALT, CALCIUM PROPIONATE, EGG SHADE COLOR (FD&C YELLOW NO.5, FD&C YELLOW NO. 6, CITRIC ACID, SODIUM BENZOATE, FD&C NO. 40)
Calorie Breakdown
At 338 calories per 100 grams, RED BEAN BREAD gets 12% of its calories from protein, 68% from carbohydrates, and 19% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare RED BEAN BREAD
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