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RANCH VEGGIE DIP, RANCH

Dips & Salsa T. Marzetti Company Branded
94 Calories
3.1g Protein
15.6g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 94
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 16mg 5%
Sodium 688mg 30%
Total Carbohydrate 15.6g 6%
Dietary Fiber 0g 0%
Total Sugars 6.3g
Protein 3.1g 6%
Vitamin D 0mcg 0%
Calcium 62mg 5%
Iron 0mg 0%
Potassium 109mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.1g 17%
Carbs 15.6g 83%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 62 MG 5%
Iron, Fe 0 MG 0%
Potassium, K 109 MG 2%
Sodium, Na 688 MG 30%

Nutrition Highlights

  • Low in calories with 94 kcal per 100g.
  • Very low in fat (0g per 100g).
  • Good source of Sodium, Na (30% DV).

About RANCH VEGGIE DIP, RANCH

RANCH VEGGIE DIP, RANCH is a low-calorie food with 94 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.1g of protein, 15.6g of carbohydrates, and 0g of fat. This food belongs to the Dips & Salsa category.

Ingredients

SKIM MILK, CREAM (ADDS A TRIVIAL AMOUNT OF FAT), WATER, MALTODEXTRIN, MODIFIED CORN STARCH, DISTILLED VINEGAR, CONTAINS 2% OR LESS OF: SALT, DEXTROSE, LACTIC ACID, WHEY, TITANIUM DIOXIDE, GELATIN, ONION*, GUAR GUM, SUGAR, CARROTS*, GARLIC*, SPICE, PECTIN, SODIUM PHOSPHATE, POTASSIUM SORBATE AND SODIUM BENZOATE ADDED TO MAINTAIN FRESHNESS, NATURAL FLAVOR, CARRAGEENAN, LOCUST BEAN GUM, MONO AND DL-GLYCERIDES, SODIUM CITRATE, XANTHAN GUM, GREEN TEA EXTRACT.

Dietary Information

RANCH VEGGIE DIP, RANCH is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in RANCH VEGGIE DIP, RANCH include Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 94 calories per 100 grams, RANCH VEGGIE DIP, RANCH gets 13% of its calories from protein, 66% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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