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Pringles Crisps Original 6.8oz

0 Calories
4.3g Protein
56.5g Carbs
33.4g Fat
2.5g Fiber
Nutrition Facts
Serving Size 100 g
Calories 0
% Daily Value*
Total Fat 33.4g 43%
Saturated Fat 9.3g 47%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 541mg 24%
Total Carbohydrate 56.5g 21%
Dietary Fiber 2.5g 9%
Total Sugars 1.3g
Protein 4.3g 9%
Vitamin D 0mcg 0%
Calcium 10mg 1%
Iron 0.6mg 3%
Potassium 422mg 9%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.3g 5%
Carbs 56.5g 60%
Fat 33.4g 35%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 13 MG 14%
Thiamin 0 MG 0%
Riboflavin 0.1 MG 5%
Niacin 2.5 MG 16%
Vitamin B-6 0.3 MG 19%
Folate, total 20 UG 5%
Vitamin B-12 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 10 MG 1%
Iron, Fe 0.6 MG 3%
Magnesium, Mg 25 MG 6%
Phosphorus, P 93 MG 7%
Potassium, K 422 MG 9%
Sodium, Na 541 MG 24%
Zinc, Zn 0.5 MG 5%

Nutrition Highlights

  • Very low in calories (0 kcal per 100g), suitable for weight management.
  • Good source of dietary fiber (2.5g per 100g).
  • Good source of Sodium, Na (24% DV).

About Pringles Crisps Original 6.8oz

Pringles Crisps Original 6.8oz is a very low-calorie food with 0 calories per 100-gram serving. Its primary macronutrient source is fat, providing 4.3g of protein, 56.5g of carbohydrates, and 33.4g of fat. It also contributes 2.5g of dietary fiber per serving. This food belongs to the Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable) category.

Ingredients

DRIED POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), DEGERMINATED YELLOW CORN FLOUR, CORNSTARCH, RICE FLOUR, MALTODEXTRIN, MONO- AND DIGLYCERIDES, SALT, WHEAT STARCH.

Dietary Information

Notable micronutrients in Pringles Crisps Original 6.8oz include Sodium, Na (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

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